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Dark Chocolate Petit Four Cups Assortment
Pastry One$81.25Assortment of dark chocolate mini cups. Includes round, square, oval and round with fluted sides. -
Silver Gelatine Sheets
Pastry One$75.50Gelifying agent for sweet and savory preparations, attained through acidic and alkalized hydrolysis. Pork orgin. Bloom strength 160-190. Generally 12 to 15 sheets will gelify 1 liter of preparation. -
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