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998723 in stock
Sir Galahad Flour
SKU: 28484
$29.40
This is the flour of choice for artisan breads and yeasted pastries. Equivalent to a French Tupe 55 (milled from premium hard wheat), it can best be described as an all-purpose or low-protein bread flour, making it very versatile in a bakery. It yields a dough that handles easily and has great fermentation tolerance. Ideal for artisan breads, laminated dough, and Neapolitan pizza as well as cookies, scones, and quick breads.
Description
Description
This is the flour of choice for artisan breads and yeasted pastries. Equivalent to a French Tupe 55 (milled from premium hard wheat), it can best be described as an all-purpose or low-protein bread flour, making it very versatile in a bakery. It yields a dough that handles easily and has great fermentation tolerance. Ideal for artisan breads, laminated dough, and Neapolitan pizza as well as cookies, scones, and quick breads.
Additional information
Additional information
| PACK/SIZE | 50 lb |
|---|---|
| Manufacturer | King Arthur |
| Unit | Bag |
| Kosher | Yes |
| SHIP AS IS | Yes |