Sporban Inhibitor Regular
$107.99
ITEM
14510
A dough conditioner used to inhibit microorganisms. It is used in the making of bread and bread products, cakes, pies and other pastries, cheese and cheese products, jams and jellies.
Description | A dough conditioner used to inhibit microorganisms. It is used in the making of bread and bread products, cakes, pies and other pastries, cheese and cheese products, jams and jellies. |
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Manufacturer | Mother Murphy |
PACK/SIZE | 1 gal |
KOSHER | Yes |
Manuf. # | 2722958 |
SHELF LIFE | 6 months |
STORAGE | Cool , dry storage in sealed containers in ambient temperaqture and a relative humidity of 50% or less. |
Unit | Jug |
Allergen | Download |
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Safety | Download |
Gluten-Free | Download |
Specification | Download |